(2) Dadang Munandar (Fakultas Pascasarjana International Women University, Bandung, Indonesia)
(3) Dian Surya Sampurna (Sekolah Tinggi Ilmu Ekonomi Indonesia, Jakarta, Indonesia)
(4) Meita Pragiwani (Sekolah Tinggi Ilmu Ekonomi Indonesia, Jakarta, Indonesia)
(5) Diana Diana (Sekolah Tinggi Ilmu Ekonomi Indonesia, Jakarta, Indonesia)
*corresponding author
AbstractThe aim of this research is to determine the influence of brand image, promotion and product quality on purchasing decisions at Ardepons Indonesia in Pulogadung District, Jakarta. The research used is quantitative with the research strategy used by researchers being an associative strategy. This research uses primary data by distributing questionnaires to 97 Ardepons user respondents. The sampling technique used was non-probability sampling. The data processing method in this research uses validity testing, reliability testing, partial and simultaneous determination. This research tests the hypothesis using the SPSS Version 25 application. The results of this research show that the processing results areBrand image has a positive and significant effect on Ardepons purchasing decisions. Promotions have no effect on purchasing decisions for the Ardepons brand. Product quality has a positive and significant effect on purchasing decisions. Brand image, promotion and product quality simultaneously have a positive and significant effect on purchasing decisions for Ardepons Cosmetics.
KeywordsBrand Image, Promotion, Product Quality, Skincare, Customer Satisfaction
|
DOIhttps://doi.org/10.29099/ijair.v8i1.1.1193 |
Article metrics10.29099/ijair.v8i1.1.1193 Abstract views : 211 | PDF views : 29 |
Cite |
Full TextDownload |
References
. Perwitasari, N. H., & Putsanra, D. V. (2019,September 19). Mengenal Arti Skincare dan Tahapan Merawat Kulit. Gaya Hidup. https://tirto.id/mengenal-arti-skincare-dantahapan-merawat-kulit-eimA
. Sutiyono. R., & Brata. H. (2020). The Effect of Prices, Brand Images, and After Sales Service Reinforced bar Steel Product on Consumer Purchasing Decisions of PT. Krakatau Wajatama Osaka Steel.
Kotler, P & Keller, Kevin L. (2016). Marketing Management, 13th Edition. New Jersey: Pearson Education.
Fandy Tjiptono. 2015. Strategi Pemasaran, Edisi 4. Andi Offset. Yogyakarta.
Aaker, D. A., & Shansby, G. (2020). Positioning: The Battle for Your Mind. Free Press.Kahle, L.
. Wijaya, Tony. (2018).Manajemen Kualitas Jasa, Edisi Kedua, Jakarta: PT.Indeks
. Rossiter, J. R., & Percy, L. (2017). Advertising Communications & Promotion Management. Routledge
. Fandy Tjiptono.2018.Strategi Pemasaran, Edisi ke-4. Andi. Yogyakarta.
. Kotler P. 2018. Manajemen Pemasaran, Jakarta : Prenhallindo.
. Kotler, P., & Armstrong, G. (2016). Principles of Marketing sixteenth edition. England: Pearson Education Limited.
. Kotler, P., & Gary Armstrong, 2014. Prinsip-prinsip Pemasaran. Edisi 12.Jilid 1. Terjemahan Bob Sebran. Jakarta: Erlangga.
. Assauri, S. (2018). Manajemen Pemasaran (Dasar, Konsep & Strategi). Depok: PT Raja Grafindo Persada.
Ayu, Adnyani, Elly, H.. (2021). Peningkatan Skill Berwirausaha UMKM Tunjung Segara Melalui Penerapan Model Paticipatory Rural Appraisal (PRA).
. Harjuno, Puger. (2018). Pengaruh Kualitas Produk, Persepsi Harga, dan Citra Merek Terhadap Keputusan Pembelian Motor Matic Honda Scoopy (Studi Kasus Pada Mahasiswa Universitas Negeri Yogyakarta).
. Asman, Nasir. 2020. Studi Kelayakan Bisnis, (Pendoman Memulai Bisnis Era Revolusi Industri 4.0). Jawa Barat: CV Adanu Abimata.
. Sugiyono (2019). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung : Alphabeta
. Ghozali. (2016). Aplikasi Analisis Multivariete dengan Program IBM SPSS.Semarang: Badan Penerbit Universitas Diponegoro.
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
________________________________________________________
The International Journal of Artificial Intelligence Research
Organized by: Departemen Teknik Informatika
Published by: STMIK Dharma Wacana
Jl. Kenanga No.03 Mulyojati 16C Metro Barat Kota Metro Lampung
Email: jurnal.ijair@gmail.com
This work is licensed under Creative Commons Attribution-ShareAlike 4.0 International License.